Lunch & Dinner Menu

SALADS

We provide exclusive catering service for your party or wedding with custom made gourmet salads prepared by our professional chef with fresh greens and vegetables perfectly laid out on outstanding platters served with hand made dressing to your liking.

PEAR SALAD

Assorted mixed greens with romaine with slices of pear, candied nuts, goat cheese and dried cranberries.

ASIAN SALAD

Field greens mixed with bean sprouts, enoki mushrooms and topped with wonton croutons.

GRILLED CHICKEN CAESAR SALAD

Grilled chicken breast on a bed of rmaine lettuce with seasoned croutons and parmesan.

GRILLED BEEF SALAD

Grilled tender beef striploin on a bed of arugula with crispy onions, sundried tomatoes and gorgonzola cheese

FATTOUSH SALAD

Romaine lettuce with chopped tomatoes, cucumbers, sumac and fried pita chips.

TOSSED GREEN SALAD

Field greens tossed with tomatoes and cucumbers and served with our home made dressing.

PASTAS

Yum Yum Catering luncheon and dinner selection includes a variety of pasta dishes freshly made Italian style to perfection by our executive chef.

RICOTTA AND SPINACH STUFFED SHELLS

Freshly made egg shell pasta stuffed with a combination of ricotta cheese, spinach and leeks and a touch of parmesan and topped with a zesty home made tomato sauce.

MEAT OR VEGETABLE LASAGNA

Ground beef and lamb tomato sauce layered with freshly made pasta sheets and layer with cheese and topped with a creamy bechamel sauce. Our vegetable lasagna is made with grilled zucchini, eggplant, assorted roasted peppers and topped with a four cheese blend.

CHICKEN ALFREDO LINGUINE

Grilled chicken breast mixed with a parmesan and garlic Alfredo sauce tossed with freshly made linguine pasta.

PENNE SERVED WITH A RUSTIC TOMATO SAUCE

Slowly roasted chunky tomato sauce tossed with our freshly made penne pasta.

ITALIAN SAUSAGE PENNE PASTA

Spicy Italian sausage medallions served with a roasted tomato sauce tossed with our freshly made penne pasta.

STUFFED RAVIOLI TOPPED WITH A ROSE SAUCE

Your choice of freshly made spinach and ricotta raviolis or pumpkin raviolis tossed in a rose sauce.

NAPA GARDEN VEGETABLE PASTA

An assortment of seasonal vegetables placed upon spaghetti tossed in a olive oil and garlic drizzle.

PASTA BOW TIES WITH PESTO AND SUNDRIED TOMATO SAUCE

Basil pesto sauce tossed with freshly made pasta bow-ties and topped with roughly chopped sun-dried tomatoes.

MAIN COURSE

We have a variety of main course selections prepared by our executive Yum Yum catering chef with your choice of fresh fish, beef or chicken.

CORDON BLEU CHICKEN

Chicken breast stuffed with Prociutto and an Appenzeller Swiss cheese breaded and baked to perfection.

BAKED BRUSCHETTA CHICKEN

Chicken breast oven roasted and topped with diced tomato and red onion in an olive oil balsamic marinate.

LEMON AND ROSEMARY GRILLED CHICKEN

Rosemary and lemon chicken grilled to perfection and served to the guest.

CHICKEN PARMESAN

Breaded chicken breast topped with a zesty tomato sauce and melted parmesan cheese.

ROAST BEEF SERVED WITH A MUSHROOM JUS

Slowly roasted beef cooked to your preference and served with a mushroom jus.

ROULADES OF BEEF

Thinly sliced beef stuffed with bacon, mustard, pickles and onion and then rolled, simmered and served with a gravy.

BEEF WELLINGTON

Sirloin beef topped with foie gras, wrapped in puff pastry and baked to golden brown.

CHILEAN SEA BASS

Delicate piece of Sea Bass cooked to perfection and topped with grilled asparagus spears and wonton crisps.

BAKED MISO SALMON

Freshly cut salmon marinated in a miso dressing baked till just tender.

TALAPIA SERVED WITH A MANGO SALSA

Bread and baked Talapia served with a mango salsa.

SHRIMP KABOBS

Grilled jumbo shrimp drizzled with olive oil and served with a Truffle Aioli.

DESSERT

Beautiful custom made cakes and a selection of desserts for your party or wedding.

Assorted Pastries

delicious selection of mini pastries, cream puffs, eclairs, tarts, squares and brownies baked fresh daily

Torta Cioccolate

warm chocolate almond torta with amaretto caramel gelatin & chocolate hazelnut ice cream

Berries Cheesecake

mixed berries wrapped in cheesecake spheres and topped with roasted coconut flakes

Petit Four Trio

French miniature version of gourmet opera, tiramisu, and éclair desserts

Call us now to book your wedding or party date ............. you will not find a better catering deal in Toronto GTA area.

Email: yumyummeals@yahoo.com or Tel: 647-238-1703

Main course dish prepared by professional chef